Three Course Indian Home Cooked Meal with matching beverages (incl. South Australian local wines or cocktails) – starting off with bubbles and finish off with dessert wines or liqueurs
Dining experience with an Indian family that’s passionate about food, wines and history of dishes being served.
You will sample a Three course menu that will be home cooked and the hosts will take you through the journey of history related to Indian food and culture. The wines and cocktails that will accompany, will be matched with food.
• Amuse Bouche – This will be a typical street food inspired snack served with glass of bubbles to whet your appetite
• Indian Starter – This second course will typically be a classic Indian starter
• Curries – Third Course will be 2 curries served with Rice, Home made breads and accompaniments
• Sweet Finish – Final course will be homemade sweet paired with dessert wine or liqueur