Activity

St Hallett – Cuvee Chocolate & Wine Masterclass Package – Sept 23rd (TC)

Tanunda, South Australia

Join us for a very special decadent Cuvee Chocolate & Wine Masterclass. This guided chocolate & wine pairing session will be hosted by Master Chocolatiers Deniz & Kylie Karaca from Cuvee Chocolate. Perfect for romantics!

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Tanunda, South Australia
A$150
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DESCRIPTION

Cuvee Chocolate and Wine Masterclass

Join us for a very special decadent Cuvee Chocolate & Wine Masterclass. This guided chocolate & wine pairing session will be hosted by Master Chocolatiers Deniz & Kylie Karaca from Cuvee Chocolate. Perfect for romantics, this premium experience for two is a chocolate and wine lovers dream. Only available for two exclusive sessions only on 23 September.

Be guided through four hand-crafted Cuvee chocolates with their perfect wine match from the St Hallett portfolio for a beautiful sensory experience. Starting with our grenache based Rose then moving through a
carefully selected range of shiraz including cellar door exclusives like Garden of Eden, this red wine and chocolate indulgence is one everyone will love.

After you have decided your perfect match, take home your favourite combination of chocolate and St Hallett wine so that you can recreate this indulgent experience at home.

Experience package valued at $175 and Includes:      

60 minute Chocolate & Wine Pairing Masterclass for two plus a *take home pack 

*2 x 70g block Cuvee chocolate and 2 x St Hallett wines from the tasting range of your choice (750ml bottles – only one of any variety)  

Participants are offered an exclusive offer to purchase any further wines at 25% off on the day, when signing up to our free membership club, Distinction Wines.

Cuvée Chocolate, is a Bean to Bar Chocolate maker based in Melbourne, Australia. Since 2015, in humble beginnings, Kylie, Deniz and their team of passionate chocolate makers dedicate themselves every day to make Cuvee Chocolate the Home of Australia’s most exclusive and iconic range of chocolate. Deniz Karaca started his career at 16, as an apprentice at the esteemed Cron & Lanz patisserie in Göttingen, Germany. Their passion for all things chocolate dictates that they only source the worlds best single origin cocoa beans from across the globe that make their small batch handcrafted chocolate tablets.

Wine matches

Rosé

Garden of Eden Shiraz

Faith Shiraz

Butchers Cart Shiraz

Please Note:

Each flight is equivalent to 1.5 standard drinks.

Experience is for minimum of 2 persons

You must be 18 years or older to participate in this experience

All guests booked in our tasting room must participate in an individual wine flight

Location

Tanunda, South Australia

Powered by:
rezdy
Tanunda, South Australia
A$150
From price per

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