DESCRIPTION
Our tasting events are provided as a fun but informative experience, with a handpicked range of luxury South Australian wines and cheeses selected especially for your event and carefully curated from over 40 years of industry experience. We come to you on the Fleurieu Peninsula!
We provide a selection of luxury wines and cheeses, and guests will leave with recipe pairings and a souvenir wine glass as a memento of the occasion. Our unique event style means that we can come to you, no wasted time holiday driving to different locations or need for a designated driver!
- four kinds of cheese paired with 4 Wines: $65 per person inc GST.
- six kinds of cheese paired with 6 Wines: $99 per person inc GST.
Sessions are run for a minimum of 4 people, and pricing includes GST.
WHAT’S INCLUDED IN THE COST?
- Luxury South Australia wines and cheeses for each participant, with generous tastings
- All serving crockery, utensils and tasting boards
- Additional nibbles, including crackers and condiments to compliment pairings
- A session duration of 1.5 hours
- Knowledge and guidance of the characteristics of each selection and pairing
- Modification of tastings to suit dietary requirements
- Individual tasting notes with details on the pairing and exclusive recipes
Fleurieu Food and Wine is owned and operated by Jackie and John Mazzocato, locals who love all things food and wine! Jackie and John are a carefully curated pairing. John has over 40 years of experience in the wine industry, and Jackie has a passion for cooking and vast experience in recipe development and curation. With a wealth of good humour and expert knowledge, the tasting events they run are extraordinary and approachable for anyone. Carefully selected pairings with layered flavours and house-made accompaniments, your palates will be awakened, and your tastebuds delighted!
