DESCRIPTION
The Young Chefs Kitchen -“Bella Italia” Extravaganza
Hands-on and demonstration cooking for teenagers
BORING BUT IMPORTANT STUFF
Morning classes start at 9 am. Afternoon classes start at 1
pm.
Everyone is encouraged to arrive 15 minutes before each
class start time.
Beginner friendly. Participants under 13 must
be accompanied by an enrolled grown-up.
What is included?
My amazingness… (just kidding? )
Digital recipe books
All the ingredients and equipment you
will need,
The best food. That’s mostly because you’ll be cooking it!
And… Lots of fun!
What to bring?
Nothing. But for safety reasons, please WEAR CLOSED SHOES.
What’s on? OKAY… NOW…. WE’RE TALKING
“Bella Italia” Extravaganza
- Fresh Pasta: Roll out silky sheets of pasta. Fettuccine, tagliatelle, or ravioli—your call!
- Cannoli Creation: Pipe ricotta filling into delicate cannoli shells. A Sicilian delight.
- Crostoli: Fry up these crispy ribbons, dusted with powdered sugar. Nonna would approve!
- Italian Hot Chocolate: Thick, rich, and utterly decadent. Sip like a Venetian gondolier.
