DESCRIPTION
Food and wine should complement each other. With a
little knowledge of the basic tastes and the way that different components of
wine interact with them, it is possible to enhance even everyday food and
wine.
In this experience, our expert staff will guide you through how to pair wines with the various taste profiles including tasting through 3 wines and examining their effects on salty, bitter, sweet and acid found in any meal.
Learn how to expertly match wine varieties and styles to the basic tastes, and become the ultimate dinner party guest!
Allow 45minutes
Available Tuesday-Sunday