DESCRIPTION
See why Tasmania is a food lover’s paradise and hop on board a full-day small group tour in the Huon Valley. Start with a winemaking talk and tastings at Hartzview Wines, followed by a cheese platter and cheese-making class. A short drive through Cygnet with a quick stop to taste delicious ciders then we continue our journey to Huonville. Pause to recharge at the divine Home Hill Winery or the Captains Table in Huonville, where guests enjoy the opportunity to purchase lunch. Round out your day by delving into the world of honey production at a local apiary, tasting pure Huon Valley honey and gaining insights into beekeeping from a passionate expert. With an endless array of fresh produce and gourmet sips along your culinary journey, this delicious tour is not one to miss.
Inclusions:
- Valid for adults (18+)
- Full-day small group tour in Huon Valley
- Wine-making team meet and greet at Hartzview Wines with wine/spirit tastings from their 15 products (included in ticket price)
- Sample an award-winning cheese platter (included in ticket price)
- Enjoy a cheesemaking class (included in ticket price)
- Wine tasting at Home Hill Winery (included in ticket price)
- Beekeeping encounter and a visit to a local apiary (included in ticket price)
- Return transfers available from Central Hobart hotels or Sandy Bay (included in ticket price)
Exclusions:
- Buying delicious pastries from Poolish & Co in Cygnet or the Summer Kitchen in Ranelagh (at guests’ own cost, bakery open Thursday-Saturday)
- One-course lunch at Home Hill Winery (paid directly to the restaurant by guests)
Available:
- Mondays and Fridays: Departs Hobart at 9:30 am; returns by 4:00 pm (approximately)
- Times may vary according to pick-up location
