DESCRIPTION
See why Tasmania is a food lover’s paradise and hop on board a full-day small group tour in the Huon Valley. Start with a winemaking talk and tastings at Hartzview Wines, followed by a cheese platter and cheese-making class. A short drive through Cygnet with a quick stop to taste delicious ciders then we continue our journey to Huonville. Pause to recharge at the divine Home Hill Winery, where guests enjoy a complimentary wine tasting and have the opportunity to purchase lunch. Round out your day by delving into the world of honey production at a local apiary, tasting pure Huon Valley honey and gaining insights into beekeeping from a passionate expert. With an endless array of fresh produce and gourmet sips along your culinary journey, this delicious tour is not one to miss.
Inclusions:
- Valid for two to ten adults (18+)
- Full-day small group tour in Huon Valley
- Wine-making team meet and greet at Hartzview Wines with wine/spirit tastings from their 15 products (included in ticket price)
- Sample an award-winning cheese platter (included in ticket price)
- Enjoy a cheesemaking class (included in ticket price)
- Wine tasting at Home Hill Winery (included in ticket price)
- Beekeeping encounter and a visit to a local apiary (included in ticket price)
- Return transfers available from Central Hobart hotels or Sandy Bay (included in ticket price)
Exclusions:
- Buying delicious pastries from Poolish & Co in Cygnet (at guests’ own cost, bakery open Thursday-Saturday)
- One-course lunch at Home Hill Winery (paid directly to the restaurant by guests)
Available:
- Mondays and Fridays: Departs Hobart at 9:30 am; returns by 4:00 pm (approximately)
- Times may vary according to pick-up location
