DESCRIPTION
The King Valley & Milawa has the best of everything. Great views, waterfalls, mouth-watering food, prosecco and a stunning selection of whites and reds. It has more than 30 vineyards, producers and cafes/restaurants to visit. The area is well known for the Italian varieties of Prosecco, Nebbiolo, Sangiovese, Pinot Grigio, Dolcetto, Arneis and Barbera to name a few.
The area is remarkable for its imaginative use of alternative grape varieties by winemakers who long ago recognised the regions cool-climate potential. The mix of steep slopes, soil types and micro climates provide a mosaic of vineyard opportunities for inquisitive winemakers to explore and develop the varieties and wine styles that are the hallmark of the regions wines.
Many cellar doors are open seven days in and around Milawa & the King Valley, some having their own restaurants with a distinct Italian, Mediterranean & Australian fusion flavours. Soak up generous hospitality, warming food and new release innovative wine styles.
The King Valley and Milawa Gourmet Regions climate and topography have cultivated an abundance of passionate producers and the area is a must do for foodies and wine lovers. All provide tastings and offer a healthy yet considered range.
