DESCRIPTION
Go truffle hunting on the Manjimup orchard of Australia’s most experienced truffle growing family, meet truffle dogs & enjoy delicious fine food featuring black truffle developed by acclaimed Chef David Coomer.
Join us amongst the hazels and oaks of the Booth family orchard (Australian Truffle Traders), follow the truffle dogs as they hunt for the ripest truffles.
Get hands on digging them up and experience the thrilling aroma of freshly dug truffle. Discover the art and science of how truffles are grown, the incredible skill of the dogs that find them and the remarkable story of how Manjimup truffles took the world by storm.
After your hunt – head to Hound & Hunter Fine Foods where you’ll be welcomed to taste our range.
